Inday
Inday is a healthy, locally sourced Indian-inspired eatery chain offering fast-casual dining. Founded in 2018 in downtown New York City, Inday has expanded to six locations throughout Manhattan, Brooklyn, and Queens and is soon coming to Washington, D.C.
Inday's mission is to create innovative, delicious, and wholesome meals that are enjoyable and nutritious. All of their dishes are plant-based, gluten-free, and dairy-free; with the majority of ingredients being organic and locally sourced. In addition to a restaurant presence, Inday provides customers with convenient delivery, catering, and retail options.
Inday aims to provide an experience that is fresh and flavorful, offering creative dishes like Indian-spiced jackfruit tacos, warm grain bowls, golden indian-style flatbreads, vegan thalis, and creative salads. They offer breakfast, lunch, and dinner options, and customers can customize their orders according to dietary restrictions and preferences.
Inday stands out for its commitment to locally sourced ingredients, healthful interpretations of traditional Indian dishes, and modern upscale atmosphere. Through their unique spin on Indian-inspired cuisine, they provide customers with a taste of India without leaving their neighborhood.